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What We Do

“A friendly atmosphere, great food & drink”

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The Golden Pot is a Free House pub and restaurant specialising in fresh fish and premier Angus steaks. All of our produce is delivered fresh on a daily basis.

Our selection of fresh fish is selected from Brixham trawlers as they arrive in to market, placed on ice and delivered the same morning. Our supplier even provides us with the trawler name and time landed to ensure we only offer the freshest produce.
We usually have on offer John Dory, Plaice, Sea Bass, Sea Bream, Squid, Sole, Monkfish, Skate wings, Cod, Hake and organic salmon, depending on the daily market availability, but generally a choice of 6 or more species are available lunchtimes and evenings.

Our Angus Steak range is sourced from Scotch Premier and recognised within the industry as one of the UKs finest supplier and exporter of Beef.

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Located in Eversley, Hampshire, within easy reach of the M3 and M4 motorways. Under the ownership of Gary & Katrina Pope, the welcoming friendly atmosphere and pride in good service is second to none.
The Golden Pot offers full table service and innovative home prepared food featuring traditional and contemporary dishes, with a wide selection of daily changing dishes to supplement the menu. There is also a children’s menu. Pets are most welcome.
We have a changing selection of cask ales all from local micro breweries, Andwell, Windsor & Eton, Ascot Ales, Bowman, Rebellion (Marlow), Upham Brewery (near Winchester), Longdog Brewery (Basingstoke), and from further afield Hammerpot (Sussex), Church End (Nuneaton, 412360Warwickshire) and Exmoor Ales (Devon). www.perfectpint.co.uk will provide details of our current and up-coming cask ale selection. We are honoured to be acknowledged in the CAMRA Good Beer Guide.
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Our extensive wine list has been updated and now features 36 bins; supplied by Liberty Wines of London, acknowledged as one of this country’s premium wine importers and in particular for its Italian portfolio. . Parties of up to 30 can be catered for with the menu tailored to suit the occasion. Monday night is music night with an additional Rösti menu. In winter the double sided fireplace enhances the welcoming atmosphere. During the summer months there are numerous tables and chairs for outside drinking and dining.